| Storybook
Inn owner and restauranteur, Brigitte Guehr (formerly of Brigitte's
and Norbert's in Santa Barbara) proudly announces the opening of
BACCHUS restaurant at Storybook
Inn in downtown Solvang.
Executive
chef Ron True, formerly of Epiphany in Santa Barbara,
has become the popular favorite in Solvang for his artistic, decidedly
delicious, and "earth-friendly" California cuisine.
More
about Chef Ron ...
The
wine list offers Santa Barbara Countys' finest offerings as well
as a rare selection of older Napa, Sonoma, and French vintages.
A culinary adventure awaits!
Bacchus'
elegent ambiance is the perfect setting for an intimate private
event, birthday or wedding dinners, business meetings, wine tastings.
Our chef will create a custom menu for your event and your budget.
BACCHUS
is open for dinner Friday through Sunday from 5:00 p.m. The other
evenings are reserved for private parties and events.
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